We are currently looking for passionate and enthusiastic Supervisor to join our Food & Beverage management Team.
Job purpose of this position is to lead the day-to-day operation in F&B, together with the F&B Manager.
-You will be managing the seamless running of the dinner service.
-You will ensure an excellent and highly efficient service to our guests coordinating the preparation of beverages and the delivery of food dishes from the kitchen to the restaurant as well as other requests guests might have.
-Effective leadership and support to team employees
The employer takes pride in offering high quality services to its clients, investing in the development of its employees for this purpose.
Minimum Qualifications: Diploma
Experience: 3-5 years
Professional Category: Intermediate Command
Residence Permit: vacant province
Lenguage: English - Professional