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Chef de cuisine à l'année (H/F)

MarseilleFull Time02/23/2021

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La Riviéra

Le restaurant La Riviera à la pointe rouge est un établissement familial depuis 1960 en bord de mer, d’inspiration méditerranéenne nous proposons des plats traditionnels de la région : Bouillabaisse, grillade sèche , calamars, …………………

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