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F&B Management Trainee

A Management Trainee will learn from a management perspective all aspects of general hotel operations and skills needed to assume a management position. The Trainee will participate in a general Food & Beverage rotation throughout all departments.

What are we looking for?



To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow:

  • Must be regionally mobile
  • Graduates in any discipline or 3-year diploma education in hospitality and tourism or its equivalent
  • English & German language fluency
  • Commitment to delivering high levels of customer service
  • Excellent grooming standards
  • Flexibility to respond to a range of different work situations
  • Ability to work on your own or in teams



What will it be like to work for Hilton?



Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!

Hilton Mainz
Personalabteilung
Rheinstrasse 68
55116 Mainz
Germany

Phone: +49 (0)6131 - 245 3821
Fax: +49 (0)6131 - 245 3825

E-Mail: heike.kober@hilton.com
Internet: www.hilton.de/mainz

Contact person: Mrs Heike Kober
Position/Department: Cluster Director Human Resources

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